Chicken with Sweet Potato

Product Type

Complete grain-free dry food for adult dogs

Main Protein

Chicken - 55% total chicken

Flavour

Chicken with sweet potato and herbs

Format

Crunchy round kibble

Kibble Size

Approx. 14 mm diameter x 5 mm depth

Net Weight

To be confirmed for the final MAXBOX retail pack

55% Total Chicken: A protein-first recipe containing 31% freshly prepared chicken plus dried chicken and chicken stock.

Gently Cooked at 82°C: Freshly prepared chicken is cooked at a gentle temperature to protect valuable protein, improve digestibility and enhance flavour.

Grain-Free Sweet Potato: Sweet potato replaces traditional grains and provides a digestible source of complex carbohydrate and B vitamins.

Digestive Health Support: Prebiotics MOS and FOS help promote beneficial gut bacteria and support healthy digestion.

Skin & Coat Nutrition: Added omega-3 supports healthy skin and a soft, glossy coat.

Herbs & Natural Preservation: Marjoram, basil, oregano, sage, thyme and parsley provide beneficial plant compounds, while rosemary extract naturally preserves the recipe.

Chicken 55% (including Freshly Prepared Chicken 31%, Dried Chicken 21% and Chicken Stock 3%), Sweet Potato 26%, Peas 6%, Potato, Beet Pulp, Linseed, Omega-3 Supplement, Minerals, Herbs 0.3% (Marjoram, Basil, Oregano, Sage, Thyme and Parsley), Fructooligosaccharides (FOS 96 mg/kg), Mannanoligosaccharides (MOS 24 mg/kg).

Crude Protein 27%

Crude Fat 14%

Crude Fibre 4%

Crude Ash 7.5%

Moisture 8%

NFE 39.5%

Metabolisable Energy 366 kcal/100 g

Omega-6 Fatty Acids 2.3%

Omega-3 Fatty Acids 1.3%

Calcium 1.4%

Phosphorus 1%

Vitamins: Vitamin A 15,000 IU; Vitamin D3 2,000 IU; Vitamin E 95 IU.
Trace Elements: Zinc 50 mg; Iron 50 mg; Manganese 35 mg; Copper 15 mg; Iodine 1 mg; Selenium 0.3 mg.

Adult Dog Weight Grams per Day

1-5 kg 25-85 g

5-10 kg 85-145 g

10-20 kg 145-245 g

20-30 kg 245-330 g

30-40 kg 330-405 g

40+ kg 405+ g

All dogs are different. Adjust the daily amount according to breed, age, temperament, activity level and body condition. When changing food, introduce the new recipe gradually over approximately two weeks. Always ensure fresh, clean drinking water is available.